How to make Monster Muesli Slice
Muesli is a cereal which is made up nuts, beans, dried fruits , grains etc all good food . Muesli is commonly eaten as a cereal for breakfast , as the nutrients will give your body the much needed boost for a long hard day .
I am told ” Monster” Muesli is available in your Supermarkets . Do you know that your ” Monster ” Muesli can be used to make into a whole range of muesli bars or biscuits ?
Here are some recipes for using Monster Muesli products in other great tasting ways ( copied from http://www.monster-muesli.com.au
MONSTER MUESLI SLICE by Marg Hutton
Preparation time 5 minutes Cooking time 30mins Makes Approx 16 rectangles
- 4 cups Monster Muesli
- 1 x 395g can sweetened condensed milk
- 1 cup chocolate melts. (dark or milk chocolate)
- 1 cup walnuts or pistachios coarsely chopped
Method Preheat oven to 170deg (fan forced). Line a lamington pan with baking paper allowing it to overhang at either end. Combine the muesli, nuts and condensed milk in a large bowl. Spoon the mixture into the prepared lamington pan and smooth the surface. Bake in prepared oven for 30 minutes or until golden brown and set. Allow to cool and then drizzle with melted chocolate. Cut into rectangles to serve.
MONSTER MUESLI BIRCHER STYLE – Add the juice of half an orange to half a cup of Monster Muesli SPORTS. Add your favourite yoghurt (mine is Harris Farm Markets Yoghurt), then add your favourite fruits (mine are nectarines, bananas, passionfruit and green grapes). If you do not eat it all for breakfast and it is hard to stop!! then refrigerate till lunchtime. YUM!! It will keep overnight.
SARAH’S COCONUT SLICE
Melt 90g butter, mix in 1/2 cup raw sugar, 1 egg. 1/2 cups SR Flour, 1/2 cup plain flour. Press down into slice tray. Mix 2 eggs, 1/3 cup raw sugar, 1 cup dessicated coconut and 1 cup Monster Muesli LITE (or Monster Muesli SPORTS). Spread over top of mixture and bake 180 degrees 35 mins
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